Menu Sections
  • Event Planning

    To help you with planning your own menu, we have listed a few areas of consideration below.

    Considerations

    Amount of food required – Full Cocktail Party – 12-15 pieces / Pre-Dinner or Light Reception up to 6 pieces

    Event Type – Casual or more of a Stylish Cocktail Reception.

    Guest Type – Is there a prominent gender and/or age group?

    Service Style– Buffet, Served or a combination of both.

    Resources – Although a selection of hot and cold appetizers is normally preferred, consideration of onsite resources and length of service is essential when hot food is required.

  • Order Requirements

    Items are sold dozen (3 dozen minimum per item). At at least 2 days notice required for ordering.

  • Christmas Appetizer Menus

    Christmas Party Appetizer Menus- Coming soon, please enquire for details